Red Boat 40ºN Fish Sauce - 17oz

Three Crabs is a product of Thailand and processed in Hong Kong. It's a bit sweeter than other fish sauces, which makes it great for dipping.

Golden Boy fish sauce is not strong-smelling and it's slightly sweet, a little bitter.

Prepared to a traditional recipe with fresh anchovies and pure sea salt, then fermented naturally for two years.. Provides a rich saltiness to South East Asian cuisines, whether used to...

Squid brand fish sauce has a smoky and pungent flavor. This Thai fish sauce, made from fresh anchovies and salt, naturally fermented for eighteen months.