Kikkoman Sake for Cooking - 1L

A sweet, golden syrup and cooking rice wine, Kikkoman Mirin is the key ingredient in home-made teriyaki sauce and often used in dressings, glazes, sauces, soups and stews. It is all natural...

Used for cooking an assortment of Chinese dishes, can be used in place of sherry when cooking

A clear, slightly sweet vinegar made from fermented glutinous rice, great when used in sweet and sour dishes.

Made from fermented rice, Shaoxing wine is an essential ingredient in Chinese cuisine. It tastes much like dry sherry, which can be used as a substitute.